Matar Mushroom Paneer Recipe| Recipe Of Matar Mushroom


Matar Mushroom Paneer is my all time favourite combination in Winters. It turns out yummy with mild spicy flavours. So today I am sharing this Matar Mushroom Paneer recipe with you all. Surely share it with your friends and family.
Step By Step Recipe Of Matar Mushroom Paneer Recipe

Recipe Type- Main Course

Cuisine- Indian

Preparation Time- 10 Minutes

Cooking Time- 15 Minutes

Total Time- 25 Minutes

Serves- 2-3

Matar Mushroom Paneer Recipe Ingredients

  • 250 Grams Mushroom
  • 250 Grams Peas/Matar
  • 250 Grams Paneer/Cottage Cheese
  • 2-3  Finely Chopped Onions
  • 3-4 Finely Chopped Tomatoes
  • 2 Teaspoon Ginger Garlic Paste
  • 1/2 Teaspoon Red Chilli Powder
  • 1/2 Teaspoon Turmeric Powder
  • 1/4 Teaspoon Garam Masala
  • 1 Teaspoon Coriander Powder/Dhaniya Powder
  • Salt As Per Taste
  • 2 Tablespoon Oil

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1 Response

  1. Anita talreja says:

    Will surely try looks delicious